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Munafò Avola almond

Munafò Avola almond

unione europea bio

Munafo' BioMunafo 'Bio
The Munafò company has always respected and valued nature and the environment, with the trend that are key factors for lasting success and integrated with the surrounding area. The Val di Noto and the Iblei Mountains represent a unique context of its kind testified by the uniqueness of the crops that have been born here for centuries, such as the Pizzuta Avola cultivar. By combining traditional methods and research of innovative tools, the company works and markets organic and organic products in order to offer its customers all the nutritional potential of almonds and dried fruit. Particular attention is paid to the control of the production chain and to all stages of the transformation in order to guarantee a superior quality of Munafò products.

In compliance with the European Community Regulation n. 834 of 2007 on organic production, obtained from the certification of its products by ECOGRUPPO ITALIA, a control body provided by the Ministry of Agricultural, Food and Forestry Policies for the assessment and certification of compliance with the quality requirements required for organic production. All Munafò products are GMO Free. Organic and organic, Munafò products are ideal for vegan diets and a natural diet.