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The brioche with "tuppo" is made from an inimitable recipe, which takes its name from the ancient hairstyle of Sicilian women. Sicilian and soft, the ideal companion for ice cream and granita.
The specially designed protective capsule protects the brioche during transport and, thanks to the benefits of the modified atmosphere, keeps it soft as if it was just baked for over 2 months.
FARINA di grano tenero tipo "0" e "00", acqua, strutto, zucchero, sciroppo di glucosio e fruttosio, stabilizzante: sorbitolo, emulsionanti: mono e digliceridi degli ac.grassi, TUORLO DI UOVA FRESCHE, olio di oliva, sale, LATTE Intero in polvere, lievito n
Europe 22,00 € | USA 46,00 € | Rest of the world 46,00 €