Produced in the Messina area, in the mid-mountain areas in June / July.
Color: from amber to almost black, according to the production areas.
Crystallization: generally absent or with large crystals.
Odor: strong and penetrating, tannic.
Taste: similar to the smell, pungent at the beginning, then more or less strongly bitter depending on the origin, rich in mineral salts.
Uses: to be used with unseasoned or medium-aged cheeses.
Great Honey of Italy Competition G. Piana 3 Golden Drops year 2010: 2 Golden Drops
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