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Produced in the Messina area in June.
Appearance: clear, slightly opalescent.
Color: always very light, from almost colorless to straw-colored.
Smell: light, floral, reminiscent of its flowers.
Taste: decidedly sweet, cloying, with no aftertaste.
Uses: since it does not crystallize, it is recommended as a table honey and as a natural sweetener in coffee, for its delicate flavor it is recommended for children.
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